Mari Makan! Exploring the Flavours of Shangri-La, Malaysia Style
Imagine yourself high up in the mountains, surrounded by breathtaking scenery. That's Shangri-La, where not only the views are stunning, but the food is absolutely sedap! This is where Tibetan culture meets culinary magic. Let's makan our way through five must-try dishes that will have you saying "Adoi, sedapnya!"
1. Lamb Chop Makan-Makan 🐑
Forget fancy cutlery! Grab a piece of tender lamb chop with your hands. It's the Tibetan way, especially when enjoyed with a cup of Yak butter tea or some arak. The lamb is slow-cooked till it practically melts in your mouth, and it doesn't have that strong gamey smell that sometimes puts people off. Dip it in their special sauce and pair it with a clove of garlic. Memang terbaik!
2. An Dong Yak Beef Dumplings
These dumplings are made with love, each one carefully folded and steamed to perfection. Filled with Yak beef, which has a unique, slightly chewy texture compared to regular beef, they are a real treat. These aren't your average dim sum – the filling is definitely chewier!
3. Tibetan Yak Hot Pot – Steamboat Style!
Fresh, tender Yak meat that cooks in seconds! Just a quick dip and it's ready to be savoured. The flavour is amazing, especially when paired with their special tomato tartar sauce. And don't forget the chives dip – it brings out the flavour of the beef. Definitely a steamboat experience with a twist!
4. Yak Milk Cheese Rolls – Sweet Indulgence
This dessert is like nothing you've ever tasted! The creamy filling is wrapped in a light egg shell, offering a sweet, sour, and slightly fatty taste that's surprisingly addictive. If you're a susu (milk) lover, this one's for you!
5. Ginseng Fruit Yogurt – Power Up!
This yogurt is creamy, smooth, and seriously delicious. The sweet ginseng fruit complements the tart yogurt perfectly. It's refreshing, easy to digest, and packed with goodness. Sometimes, they add local berries like blueberries, raisins, or barley for extra flavour and texture. A healthy and tasty way to end your meal!
Tibetan cuisine is more than just food; it's a cultural experience. It's how the locals share their stories through unique flavours and dishes. So, next time you're looking for adventure in Shangri-La, remember to bring your appetite. Selamat makan!
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